The Chimney Corner - Dinner

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SHARED PLATES

Fresh Burrata Cheese for 2 (V) $32

Stone Fruit Confiture, Toasted Pepitas, Served with Torn and Charred Sourdough

Marinated Mixed Olives with Chimichurri (VA) $10

Charcuterie Board $32

Fine Cured Meats, Artisanal Cheeses, Homemade Pickles, Cured Stone Fruits, Tapenade, Specialty Crisps, and Croutons

Poutine (V & GF) $18

Crispy Fries with Quebec Cheese Curds, Veggie Poutine Gravy and Sliced Scallions

Additions: Truffle Aioli $4, Chicken $7, 6oz Striploin Steak $20

STARTERS

The Butter Board (VA) $12

Butter Board with Hot Honey Drizzle, Prosciutto, Fresh Herbs and Torn Sourdough

Add Truffle Oil $4

Truffle Parm Fries (V) $14

Golden Fries Tossed with Truffle Oil & Freshly Grated Parmesan

Add Truffle Aioli $4

Tomato Bisque (VN) $14

Roasted Tomato Soup with Coconut Cream and Crispy Onion

Add a Smoked Cheddar Grilled Cheese on Sourdough $7

Baby Greens (VN) $17

Organic Lettuces, Pickled Onion, Bell Peppers, Grape Tomatoes, Cucumber with Vegan Feta Cheese, and Homemade Herb Vinaigrette Dressing

Additions: Chicken $7, Striploin Steak 6oz $20, Falafel $6, Duck Confit $8

Caesar Salad (VA) $18

Fresh Romaine, Lemon Garlic Dressing, Polenta Croutons, Crispy Capers, Parmesan, and Bacon

Additions: Chicken $7, Striploin Steak 6oz $20, Duck Confit $8, Falafel $6

ENTREES

Burgers and Sandwiches on Vegan Potato Bun served with Soup, Fries or Salad

Sub Caesar $6, Sub Sweet Potato Fries $6, Sub Poutine $7, Sub Truffle Fries $7, Add Truffle Aioli $4

Double Smash Burger (GFA) $25

Two Fresh Beef Patties Griddled, Lettuce, Tomato, Red Onion, Smoked Cheddar, Bacon, with Brandy Burger Sauce

Vegan Falafel Burger (VN GFA) $24

Spiced Chickpea Patty, Pickled Onion, Cucumber, Tomato, with Vegan Feta

Pulled Chicken Sandwich (GFA) $24

Marinated Slow-Cooked Chicken, Topped With Apple Cider Vinegar Slaw

Vegan Poke Bowl (VN & GF) $24

Marinated Tofu, Quinoa, Spiced Avocado Spears, Edamame, Sautéed Mushrooms, Pickled Onion, Carrot and Cucumber with Tamari Citrus Vinaigrette

Add: Tuna $15, Striploin Steak 6oz $20, Chicken $7, Falafel $6

Hot Honey Glazed Chicken Salad $23

Grilled and Glazed Chicken Breast, Fresh Apple, Crumbled Goat Cheese, Crisp Greens, Pickled Red Onion, Pepitas, and Limoncello Vinaigrette Dress

Prime Canadian Striploin Steak

With Duck Fat, Pont Neuf Potato Market Vegetables and Red Wine Demi Cooked to your Taste

8oz $45

10oz $50

Citrus and Tamari Marinated Salmon $37

Grilled Atlantic Salmon, Poached Baby Potatoes, Roasted Cauliflower, Served with Warm Citrus Vinaigrette

Chimney Mixed Grill for 2 (GF) $89

8oz Prime Striploin Grilled to your Taste, Chicken Supreme, Chorizo Sausage, Nugget Potato, Market Vegetables, Red Wine Sauce and Organic Green Salad

Vegan Miso Mushroom Pot Pie (VN) $28

With Sautéed Fresh and Cured Mushrooms, Garden Vegetables, and Edamame, Topped with Crisp Filo Dough

Chicken Mirabella $35

Marinated Chicken Supreme, Red Wine sauce, Capers, Olives, Cured Stone Fruit, Rice Pilaf and Lemon Garlic Broccolini

Canadian Duck Leg Confit $39

Cured and braised Duck Leg, Provençal style Navy Beans, Chorizo Sausage, and Market Vegetables

Spinach Ricotta and Lemon Linguine (V) $25

Al Dente Pasta, Sauteed Spinach, Garlic, Fresh Basil, Padano Cheese

Add Chicken $7 or Striploin Steak 6oz $20

DESSERT

Dubai Chocolate Tart $14

With Pistachio Ice Cream, Fresh Berries, Topped with Kataifi

Bianco Lemon Tarte $14

Tangy Lemon Curd, Meringue, and Berry Coulis

Key Lime Cheesecake $14

Key Lime filling, Graham Crust and Chantilly Cream

KIDS MENU | $12

Sub Veggie Stix or Fresh Fruit

Kids Cheeseburger with Skinny Fries

Chicken Tenders and House Skinny Fries

Penne with Tomato Sauce and

Shredded Parm (V & GFA)

Flatbread with Marinara and Mozzarella (V)

Grilled Cheese and Fries (GFA)

Ice Cream and Chocolate Sauce (V)

Subject to availability.

Please inform your server of any dietary restrictions or allergies.